Seafood

Seafood

Oysters on the Half Shell (plain)

6/$12.95 - 12/$19.95

Oysters on the Half Shell (Diablo Style)

6/$17.99 - 12/$28.99

Mojarra

$26.99

Fried whole tilapia served with rice, bread and garnish

Huachinango

$29.99

Whole Red Snapper served with rice, bread and garnish

El Jefe Molcajete

$29.95

Crab legs, Shrimp, Octopus, Muscles

Cucaracha

$39.99

Deep Fried Shrimp with butter and the Chef\’s secret El Diablo sauce, served with salad, fries, and corn

Crab Legs

$23.95

Boiled crab legs in butter and the Chef\’s secret El Diablo sauce

Chapuzon de Mariscos

$45.00

Shrimp, Octopus, crab, scallops, Mussels, sautéed onions, marinated in El Diablo Sauce

Langostinos

$45.00

Deep fried Prawns with butter and the Chef\’s secret El Diablo sauce, served with salad, fries, and corn

Mejillones

$25.00

Sautéed Mussels in El Diablo sauce, served with corn and side of bread

Aguachiles

$20.95

Shrimp marinated in lime juice with a spicy sauce served with tostadas with your choice of Green or Red Sauce

Pina Renera

$21.95

Half of a fresh pineapple stuffed with shrimp, surimi and cheese. Served with lettuce, tomato, avocado, rice and beans

Cocos

$25.95

Coconut shell stuffed with shrimp, octopus, scallops, blue Marlin cucumbers, onions, tomatoes jicama in a Chamoy sauce

Pan Seared Mango Tilapia

$16.95

Mango salsa, wild rice and seasonal vegetables